How to Make Award-winning Pumpkin Cheese Cake

Pumpkin Cheese Cake
Pumpkin Cheese Cake

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, pumpkin cheese cake. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Pumpkin Cheese Cake is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Pumpkin Cheese Cake is something which I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook pumpkin cheese cake using 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Pumpkin Cheese Cake:
  1. Get Crust:
  2. Make ready 1 cup crackers crumbs
  3. Make ready 1 tbsp sugar
  4. Get 4 tbsp butter - melted
  5. Get Filling:
  6. Make ready 500 g cream cheese, softened
  7. Take 3/4 c sugar
  8. Take 450 g mashed butter pumpkin
  9. Make ready 1 1/4 tsp cinnamon
  10. Make ready 1/2 tsp ground nutmeg
  11. Take 1/4 tsp salt
  12. Get 2 eggs
Steps to make Pumpkin Cheese Cake:
  1. Combine crust ingredients in a food processor.
  2. Press into the bottom of the pan then chill in the fridge
  3. For Filling: Beat cream cheese and sugar in a large mixing bowl until well blended.
  4. Beat in pumpkin, spice and salt. add eggs one at the time. beat well.
  5. Pour into the crust and bake 160 C for 50 - 60 minutes

So that’s going to wrap it up for this special food pumpkin cheese cake recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!