Easiest Way to Prepare Favorite Spanish Omelette Toasted Sandwiches #Quick Fix Breakfast

Spanish Omelette Toasted Sandwiches #Quick Fix Breakfast
Spanish Omelette Toasted Sandwiches #Quick Fix Breakfast

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, spanish omelette toasted sandwiches #quick fix breakfast. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Spanish Omelette Toasted Sandwiches #Quick Fix Breakfast is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Spanish Omelette Toasted Sandwiches #Quick Fix Breakfast is something which I have loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have spanish omelette toasted sandwiches #quick fix breakfast using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Spanish Omelette Toasted Sandwiches #Quick Fix Breakfast:
  1. Take 4 slices bread
  2. Get 2 eggs
  3. Prepare Butter
  4. Get 1/2 Capsicum
  5. Make ready 1 onion
  6. Get I tomato
  7. Take to taste Salt
  8. Prepare Black pepper
Steps to make Spanish Omelette Toasted Sandwiches #Quick Fix Breakfast:
  1. Cut all the veggies in cubes.Take a bowl n some onion,tomato n capsicum.Add Egg,salt n black pepper
  2. Beat properly.Put oil in a frying pan n spread the mixture
  3. Flip n cook both sides,spread the omelette on a buttered slice n cover with another slice.Put in a toaster
  4. Enjoy with soup,tea,juice or drink of your choice

So that is going to wrap this up with this special food spanish omelette toasted sandwiches #quick fix breakfast recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!