Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, sweet tamarind chicken with green beans & jasmine rice. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Sweet Tamarind Chicken With Green Beans & Jasmine Rice is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Sweet Tamarind Chicken With Green Beans & Jasmine Rice is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have sweet tamarind chicken with green beans & jasmine rice using 13 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Sweet Tamarind Chicken With Green Beans & Jasmine Rice:

1. Make ready chicken breasts, skin removed, sliced into thin pieces,
2. Take large handfuls of sliced green beans,
3. Take jasmine rice,
4. Prepare Tamarind sauce,
5. Make ready reduced salt soy sauce,
6. Prepare heaped tbsp soft dark brown sugar,
7. Make ready ground ginger,
8. Prepare garlic granules,
9. Take green chillies, sliced finely seeds left in one,
10. Make ready spring onions, sliced thinly
11. Take Coconut oil Frylight
12. Take salt (for boiling runner beans)
13. Make ready water

Steps to make Sweet Tamarind Chicken With Green Beans & Jasmine Rice:

1. Begin to prepare the jasmine rice according to packet instructions. In another pan begin to boil the runner beans in lightly salted water.
2. Spray the base of a large frying pan with the coconut oil and once warm add the chicken pieces in and begin to brown it off. Next add the chillies and onions and the soy sauce. Fry for a few seconds until fragrant.
3. Add the sugar and the water and then turn the heat down to medium and allow the sauce to gently simmer. Add in the tamarind sauce, garlic and ginger and stir to combine and coat the chicken. The sauce will begin to caramalize and thicken. Drain off the runner beans and add them in with the chicken and toss everything together. You may need to add a touch more Tamarind sauce at this point if you feel you need it.
4. Remove the chicken and beans from the heat and set aside. Once the rice is ready serve it up, then ladle over the chicken and beans. Serve immediately and enjoy!

So that’s going to wrap it up for this special food sweet tamarind chicken with green beans & jasmine rice recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!