Steps to Prepare Favorite Slow Cooker cabbage, sausage, & potatoes

Slow Cooker cabbage, sausage, & potatoes
Slow Cooker cabbage, sausage, & potatoes

Hello everybody, it’s Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, slow cooker cabbage, sausage, & potatoes. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Slow Cooker cabbage, sausage, & potatoes is one of the most popular of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Slow Cooker cabbage, sausage, & potatoes is something which I’ve loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can cook slow cooker cabbage, sausage, & potatoes using 8 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Slow Cooker cabbage, sausage, & potatoes:
  1. Make ready potatoes, quartered
  2. Get kielbasa, smoked sausage or whatever you prefer - uncooked & sliced
  3. Make ready or approx. 6 cups of cabbage
  4. Prepare stock - chicken, vegetable, or ham
  5. Prepare Salt and pepper to your liking
  6. Take (Optional) A dash or two of Worcestershire sauce
  7. Make ready (Optional) baby carrots
  8. Get (Optional) onion
Instructions to make Slow Cooker cabbage, sausage, & potatoes:
  1. Add ingredients by layers into a 6-quart slow cooker.
  2. Cook on low for 6-8 hours. How easy is that?!

So that’s going to wrap it up with this exceptional food slow cooker cabbage, sausage, & potatoes recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!