Hello everybody, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, spinach au gratin. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Spinach Au Gratin is one of the most well liked of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Spinach Au Gratin is something that I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can cook spinach au gratin using 14 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Spinach Au Gratin:

1. Make ready olive oil
2. Take small onion (finely chopped)
3. Take All-purpose flour
4. Get salt
5. Get black pepper
6. Make ready dried thyme
7. Make ready frozen spinach
8. Prepare garlic clove, minced
9. Prepare whole milk
10. Take heavy cream
11. Take unsalted butter (melted)
12. Make ready dried nutmeg
13. Make ready breadcrumbs
14. Take Parmesan cheese (finely grated)

Steps to make Spinach Au Gratin:

1. Cook spinach according to package directions. Allow this to cool and then drain and squeeze out all liquid.
2. Preheat oven to 375˚F and butter a gratin baking dish.
3. In a medium saucepan over medium heat, heat olive oil and sauté the onion for 3-4 minutes.
4. Sprinkle in the flour and continue sautéing while mixing for 30 seconds.
5. Add the salt, pepper, dried thyme, cooked spinach, and garlic to the pan and stir until the ingredients are combined.
6. Stir in the milk and heavy cream into the spinach mixture. Add the nutmeg and mix. Pour out pan ingredients into the baking dish.
7. In a medium bowl, stir together melted butter, bread crumbs, and Parmesan cheese. Mix well. Spoon the mixture evenly over the gratin top.
8. Bake 20 minutes, until it is hot and bubbly, and the breadcrumbs have turned golden brown.

So that’s going to wrap it up with this exceptional food spinach au gratin recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!