Simple Way to Make Homemade Japanese braised pork belly

Japanese braised pork belly
Japanese braised pork belly

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a special dish, japanese braised pork belly. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Japanese braised pork belly is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Japanese braised pork belly is something that I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook japanese braised pork belly using 11 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Japanese braised pork belly:
  1. Make ready sugar
  2. Get pork belly
  3. Take soy sauce
  4. Prepare cooking wine
  5. Get garlic
  6. Take ginger
  7. Get spring onion
  8. Get star anise(optional)
  9. Get cinnamon stick(optional)
  10. Get Sichuan pepper (optional)
  11. Make ready Fennel seed(optional)
Instructions to make Japanese braised pork belly:
  1. Remove the pork skin then tie the pork belly up to a roll
  2. Stir fry the ginger, garlic and spring onion till it’s golden brown.Take it out to wait for next step.
  3. Pan-fry the surface of the pork belly until it ‘s golden brown. Put sugar in the pot until it’s caramelized. Coat the pork belly with caramelizad sugar.
  4. Put the soy sauce and cooking wine into the pot. Add the ginger. Garlic and onion back into the pot along with the spices (optional)then add 500 grams of water. Boiled in medium fire for 40 mins.
  5. Cool down the sauce and pork. Move them into a container where the source could cover the whole pork. Leave it in the fridge overnight
  6. Cut the pork into thin slice when it’s cold if you want to use the pork for Ramen topping
  7. For pork belly rice bowl, heat up the pork along with sauce. Sprinkle the sauce on top of the pork belly rice bowl. Add any preferred topping. Voilà ❤️

So that’s going to wrap this up for this exceptional food japanese braised pork belly recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!