Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, ham, broccoli, gouda cheese soup. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Ham, Broccoli, Gouda Cheese Soup is one of the most favored of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Ham, Broccoli, Gouda Cheese Soup is something which I have loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can have ham, broccoli, gouda cheese soup using 12 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Ham, Broccoli, Gouda Cheese Soup:
- Prepare 4 ounces Gouda cheese
- Make ready 1 stick butter divided
- Make ready 1 pound broccoli
- Make ready 15 ounces canned evaporated milk
- Take To taste salt
- Take 1 teaspoon ground white pepper
- Make ready 1/2 teaspoon ground black pepper
- Make ready 1 pound smoked ham
- Prepare 1/2 teaspoon tarragon
- Make ready 1 teaspoon dill weed plus more for garnish
- Prepare 1/2 cup all purpose flour
- Take 1/2 cup water
Instructions to make Ham, Broccoli, Gouda Cheese Soup:
- Steam the broccoli. Cube the ham and fry it in a deep pan, with the black pepper, 2 tablespoons of butter, and tarragon.
- Grate the gouda. Melt the butter with the ham add the seasonings except for some of the dill for garnish.
- When butter is melted add the milk and cheese. Stir till the cheese is creamy don't boil or your soup may break and become grainy. Stir in the broccoli. Mix the flour and water and stir in till it is as thick as you like. Garnish and serve. I hope you enjoy!!!
So that is going to wrap it up with this special food ham, broccoli, gouda cheese soup recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

