Hey everyone, it is John, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, parmesan artichoke dip. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Parmesan Artichoke Dip is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Parmesan Artichoke Dip is something which I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can cook parmesan artichoke dip using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Parmesan Artichoke Dip:
- Prepare dip
- Prepare cream cheese, room temp
- Get mayonnaise
- Take sour cream
- Get minced garlic
- Take Artichokes, drained and chopped
- Prepare parmesan cheese, shredded
- Take paprika, to sprinkle on top
Steps to make Parmesan Artichoke Dip:
- Mix all ingredients (except paprika) together with electric mixer.
- Put in baking 8×8 baking dish. Sprinkle with paprika.
- Bake at 350°F for 25-30 minutes. Serve with Tortilla chips or small pieces of sourdough bread.
So that’s going to wrap this up for this special food parmesan artichoke dip recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
