Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, baked apples with goat cheese, honey, and mint. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Baked Apples with Goat Cheese, Honey, and Mint is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They are nice and they look fantastic. Baked Apples with Goat Cheese, Honey, and Mint is something that I have loved my entire life.

To begin with this recipe, we must prepare a few components. You can have baked apples with goat cheese, honey, and mint using 6 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Baked Apples with Goat Cheese, Honey, and Mint:

1. Get golden delicious apples, cored & cut in small cubes
2. Make ready powdered cinnamon
3. Take creme-de-menthe (green mint liqueur), OR 1 tbsp peppermint extract
4. Take goat cheese
5. Take honey
6. Prepare toasted sunflower seeds

Steps to make Baked Apples with Goat Cheese, Honey, and Mint:

1. Preheat the oven to 410°F. - - In a rectangular poundcake mould, place the cubed apples and sprinkle generously with cinnamon. Add the splash of creme-de-menthe.
2. On top, crumble the goat cheese and distribute evenly. Drizzle with honey and bake for 30 minutes.
3. Serve warm, with a generous sprinkling of toasted sunflower seeds on top.

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