Hey everyone, it is Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, honey glaze/sugar glazed kienyeji chicken. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Honey glaze/sugar glazed kienyeji chicken is one of the most well liked of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Honey glaze/sugar glazed kienyeji chicken is something which I have loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook honey glaze/sugar glazed kienyeji chicken using 9 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Honey glaze/sugar glazed kienyeji chicken:

1. Make ready full chicken
2. Take Garlic
3. Make ready Honey/brown sugar
4. Take garam masala
5. Make ready chillie cube
6. Prepare Choma sauce
7. Get Salt cooking oil
8. Take paprika
9. Get water

Steps to make Honey glaze/sugar glazed kienyeji chicken:

1. Boil your chicken…..set a side…….cut garlic into small pieces sprinkle on top of the chicken, salt and spices rub with your hands to incorporate the spices,……heat up your oil and deep fry them……..then in a pan fry some garlic
2. Add choma sauce, brown sugar + honey stir very well,
3. Let it come to a boil till it becomes thick sauce then put your chicken…..keep turning till they are all covered then serve with your favourite accompaniment

So that’s going to wrap it up for this exceptional food honey glaze/sugar glazed kienyeji chicken recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!