Hey everyone, it is Brad, welcome to our recipe site. Today, we’re going to make a distinctive dish, fried chicken asian flavour. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Fried Chicken Asian Flavour is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Fried Chicken Asian Flavour is something that I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can cook fried chicken asian flavour using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Fried Chicken Asian Flavour:

1. Prepare chicken drumstick
2. Take chicken wing
3. Get light soy sauce
4. Get Oyster sauce
5. Make ready dark soy sauce
6. Take brown sugar
7. Prepare salt
8. Take black pepper
9. Prepare peri peri Chili sauce (optional spicy lover)
10. Take Kentucky bread crumbs
11. Take curry powder

Steps to make Fried Chicken Asian Flavour:

1. Marinate the chicken and keep in refrigerator for half hour or overnight
2. Keep it in a zipper block
3. Coat the marinated chicken in any bread crumbs of your choice
4. I add some curry powder into my bread crumbs….
5. Deep fry till it's cooked and lightly brown,,,, about 7 minutes or longer depending on the thickness of the chicken

So that’s going to wrap this up with this exceptional food fried chicken asian flavour recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!