Hello everybody, it is Jim, welcome to my recipe site. Today, we’re going to make a distinctive dish, vickys banana pudding, gf df ef sf nf. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Vickys Banana Pudding, GF DF EF SF NF is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Vickys Banana Pudding, GF DF EF SF NF is something which I have loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can have vickys banana pudding, gf df ef sf nf using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Vickys Banana Pudding, GF DF EF SF NF:
- Prepare sugar (1/2 cup)
- Make ready cornflour/starch or arrowroot powder
- Make ready rice milk or light coconut milk (2 cups)
- Prepare full fat coconut milk (1 cup)
- Take small over ripe pureed banana (spotted skin)
- Take vanilla extract
- Prepare orange or yellow food colouring
Steps to make Vickys Banana Pudding, GF DF EF SF NF:
- Mix the sugar and cornflour in a bowl with some of the milk to make a watery paste
- Heat the rest of the milk in a pan, simmer, then pour in the starch/sugar/milk mix and bring to the boil
- Take off the heat and stir in the banana, vanilla and colouring
- Pour into a glass dish until cooled, then refrigerate until set
- For a layer pudding, place some vegan vanilla cookies on the bottom of the dish, cover with a layer of sliced banana then top with half of the pudding mixture. Repeat the cookie, banana, pudding layers and refrigerate until set. Quantities are around 150g cookies and 2 medium bananas
So that is going to wrap this up for this exceptional food vickys banana pudding, gf df ef sf nf recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

