Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, ham pasta bake. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Ham Pasta bake is one of the most well liked of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Ham Pasta bake is something that I’ve loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook ham pasta bake using 9 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Ham Pasta bake:
- Get cooked ham - Gamon
- Make ready eggs
- Make ready butter
- Take pepper
- Get soured cream
- Take pasta - your choice
- Take to prepare the baking pan:
- Get butter
- Prepare breadcrumbs
Instructions to make Ham Pasta bake:
- First we cook the pasta in a large pan with plenty of water and a tablespoon of oil.
- Mince the previously cooked gamon steak, but if you dont have the mincer, then jus drop the meat into a kitched chopper. It gives somewhat the same result, at least its still better than the would be hand chopped ones.
- We separate the eggs into yolks & whites. Soften some butter and stir very well with the yolks, adding the pepper & the soured cream. Then we stir in the shredded ham, getting a creamy texture.
- Take the egg white, add a pinch of salt and beat to thick & firm foam.
- We carefully add the beaten egg white, stirring slowly into the Ham cream, avoiding to break the egg white foam. Then just mix this cream with a cooked & drained pasta.
- Spread the frying pan thickly with margarine, sprinkle with breadcrumbs and smooth the dough mixed with the ham mass.
- Chuck into 225C° preheated oven, till golden brown….
So that’s going to wrap it up with this exceptional food ham pasta bake recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

