Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, roasted honey gold tarragon potato salad. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Roasted honey gold tarragon potato salad is one of the most well liked of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Roasted honey gold tarragon potato salad is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can have roasted honey gold tarragon potato salad using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Roasted honey gold tarragon potato salad:

1. Get bag honey gold potatoes or other small potato halved
2. Make ready Evo, salt and pepper
3. Prepare Butter
4. Make ready White onion (optional)
5. Take Tarragon sauce————
6. Take sour cream
7. Take real mayo
8. Make ready chopped tarragon
9. Get Fresh grated Parmesan

Instructions to make Roasted honey gold tarragon potato salad:

1. Preheat oven to 375 then Clean and half the potatoes
2. Toss potatoes in a bowl with evo salt and pepper and place on a baking sheet lined with aluminum foil (potatoes flesh side up) cook for 25 minutes
3. (Optimal step)Chop a white onion and caramelize in butter and fine chop and set aside
4. In the same bowl with the residual oil, salt and pepper add all the sauce ingredients, whisk and check for taste and add onion, cover and leave at room temp.
5. After 25 minutes check to ensure they nothing is sticking and cook another at 400 15 to 20 minutes until potatoes are browned and onions are caramelized
6. Pull out potatoes and toss in the sauce adding a little more grated Parmesan, plate and finish with minced flat leaf parsley or fresh tarragon

So that’s going to wrap it up with this special food roasted honey gold tarragon potato salad recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!