Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we’re going to make a distinctive dish, honey glazed chilli potato. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Honey glazed chilli potato is one of the most well liked of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Honey glazed chilli potato is something that I have loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can cook honey glazed chilli potato using 15 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Honey glazed chilli potato:

1. Make ready large potatoes
2. Prepare corn starch
3. Prepare refined flour
4. Prepare dark soya sauce
5. Make ready sweet chilli sauce
6. Prepare onion petals
7. Make ready bell peppers
8. Take honey
9. Take sesame seeds
10. Make ready Salt
11. Make ready Oil
12. Take Chopped spring onions
13. Make ready cilantro
14. Get chilli powder
15. Take red chillies

Instructions to make Honey glazed chilli potato:

1. Cut potatoes to finger size. You can either do it after boiling or before boiling. I have made both versions. So giving one method here.
2. After cutting the potatoes, add salt, corn starch, refined flour, pepper and chilli powder. Give a nice mix and deep fry in oil. Or you can bake in an oven at 180°c for 14 mins.
3. Take a pan and add oil, add onion petals and bell pepper. Give a nice mix, then add red chillies, soya sauce, sweet chilli sauce, spring onions and 1 tbsp water and give a gentle mix. Now add potatoes and add honey. Saute for 2 mins. Add sesame seeds and serve hot.
4. Method 2: Boil the potatoes 75% and after it's completely cooled down, add the flour mixture which I have mentioned above and sundry it for 5-6 hrs. Then fry in oil or bake in the oven. It's similar to french fries.
5. Note: Both method taste will be similar. So you can try both. You have enough time then go for sundry as it consumes less oil.

So that’s going to wrap it up for this exceptional food honey glazed chilli potato recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!