Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, roasted garlic parmesan brussel sprouts. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Roasted Garlic Parmesan Brussel Sprouts is one of the most well liked of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Roasted Garlic Parmesan Brussel Sprouts is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can cook roasted garlic parmesan brussel sprouts using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Roasted Garlic Parmesan Brussel Sprouts:

1. Take Brussel Sprouts, washed and cut in half length wise
2. Take minced garlic
3. Get olive oil
4. Get lemon juice
5. Make ready sea salt
6. Make ready ground black pepper
7. Prepare freshly grated parmesan cheese
8. Make ready garlic powder

Steps to make Roasted Garlic Parmesan Brussel Sprouts:

1. Preheat oven to 400
2. In a large bowl, mix Brussel Sprouts with olive oil, lemon juice, garlic, salt and pepper until well combined.
3. Pour onto baking sheet, spreading evenly. Sprinkle garlic powder on top.
4. Bake for 15 minutes. Take out and flip over. Sprinkle salt and pepper.
5. Bake an additional 10 minutes. Take out and sprinkle parmesan cheese on top. Bake for another 2 minutes, or until they are golden brown.

So that’s going to wrap it up for this special food roasted garlic parmesan brussel sprouts recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!