Hello everybody, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, zucchini & tomato gratin. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Zucchini & Tomato Gratin is one of the most popular of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Zucchini & Tomato Gratin is something which I have loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook zucchini & tomato gratin using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Zucchini & Tomato Gratin:
- Take 6-8 Roma tomatoes
- Get 6 medium Zucchinis
- Take 3-4 Tbsp extra virgin olive oil
- Take 1 Tbsp Italian seasoning
- Get to taste Salt & black pepper
- Prepare 3/4 cup Panko bread crumbs
- Make ready 3/4 cup grated Parmesan cheese
- Get 1/4 cup (1/2 stick) butter
Instructions to make Zucchini & Tomato Gratin:
- Preheat oven to 350.
- Spray baking dish with cooking spray or butter the dish.
- Slice each tomato removing both ends to be about 1/4 to 1/2 inch. Then do the same with the zucchini. Alternate zucchini and tomatoes around the dish and into the middle.
- Drizzle olive oil over tomatoes and zucchini. Sprinkle the Italian seasoning, salt & pepper over the tomatoes & zucchini.
- Melt butter and combine with bread crumbs and Parmesan. Sprinkle evenly over tomatoes and zucchini.
- Bake for about 25-30 minutes or until topping golden brown.
So that is going to wrap it up for this exceptional food zucchini & tomato gratin recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

