Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, sweet and sour fish fillet. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Sweet and Sour Fish Fillet is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Sweet and Sour Fish Fillet is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can cook sweet and sour fish fillet using 7 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Sweet and Sour Fish Fillet:

1. Take 2 pcs fish Fillet, cut into big cubes
2. Get Half carrot
3. Prepare 1 small green bell pepper
4. Get Ketchup
5. Get 1 little vinegar
6. Get Sugar
7. Get Onion

Steps to make Sweet and Sour Fish Fillet:

1. Sauce: Mix ketchup, sugar, vinegar. Keep mixing until the sugar will dissolved. Set aside
2. Coat the Fillet with flour then fry it. Set aside
3. Stir fry onion until translucent, then add carrot. Add a little water to soften the carrot. Then add in bell pepper and the sauce. Simmer. Lastly add the fish Fillet gently mixing it. Let the Fillet absorbs the sauce. Taste it if the blending of sweet and Sour suits your taste. If not add some more sauce. Serve

So that’s going to wrap it up with this special food sweet and sour fish fillet recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!