Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, pork tonkatsu. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Pork Tonkatsu is one of the most well liked of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Pork Tonkatsu is something which I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can have pork tonkatsu using 6 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Pork Tonkatsu:

1. Make ready Boneless pork chops
2. Make ready White pepper
3. Prepare Eggs
4. Make ready Salt
5. Take McCormick Tonkatsu Coating
6. Get Cooking Oil

Instructions to make Pork Tonkatsu:

1. Season pork chops with salt and pepper
2. Beat the eggs and season it with salt and white pepper
3. Dip each pork chop into the beaten eggs and coat it with tonkatsu coating mix
4. Fry the pork chops in medium heat
5. Serve with the tonkatsu sauce on the side

So that’s going to wrap this up with this special food pork tonkatsu recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!