How to Make Award-winning Naga Wings

Naga Wings
Naga Wings

Hey everyone, it’s Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, naga wings. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Naga Wings is one of the most popular of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Naga Wings is something which I have loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can have naga wings using 13 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Naga Wings:
  1. Take Oil for cooking
  2. Make ready chicken wings fried
  3. Make ready onion chopped finely
  4. Make ready salt
  5. Take tomato chopped finely
  6. Prepare mr naga (alter to taste)
  7. Make ready chilli flakes
  8. Prepare curry powder (madras and mixed),cumin, coriander powder
  9. Prepare chilli powder
  10. Take chilli sauce (alter to taste)
  11. Prepare white vinegar or lemon juice
  12. Get Coriander leaves to top
  13. Take Scotch chilli to top
Instructions to make Naga Wings:
  1. Fry chicken wings with oil. Season a bit with salt, pepper and few chilli flakes
  2. Chop onion finely and add to separate pan with oil. Sauté until soft on medium to low heat
  3. Add salt, chilli, cumin, coriander and curry powder and mix followed by extra amount of chilli flakes.
  4. Add mr naga sauce and stir. About a minute later add your desired chilli sauce (I used Crucials Extra Hot Chilli). Stir and leave. Chop tomatoes finely and add along with a bit of vinegar or lemon juice.
  5. Add in your chicken wings (breaded, fried, grilled etc. Mine is very basic.) Leave on low heat and add lid and let cook for 18-20 minutes. After around 8 minutes stir again and put lid back on.
  6. Garnish with fresh coriander and small amount of scotch chilli (optional), turn of the heat and let it sit for 5 minutes before eating. Enjoy with ketchup or simple yoghurt / cream dip. :)

So that’s going to wrap it up for this exceptional food naga wings recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!