Easiest Way to Prepare Super Quick Homemade Chinese Style Stir-Fried Beef and Asparagus

Chinese Style Stir-Fried Beef and Asparagus
Chinese Style Stir-Fried Beef and Asparagus

Hey everyone, it is me, Dave, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, chinese style stir-fried beef and asparagus. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Chinese Style Stir-Fried Beef and Asparagus is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Chinese Style Stir-Fried Beef and Asparagus is something that I have loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook chinese style stir-fried beef and asparagus using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Chinese Style Stir-Fried Beef and Asparagus:
  1. Make ready 12 asparagus Fresh asparagus (can be substituted with French beans)
  2. Get 250 grams Beef-thinly sliced
  3. Make ready 1 tbsp A) Shaoxing wine
  4. Get 2 tsp A) Sesame oil
  5. Get 1 tsp A) Rice vinegar
  6. Make ready 1 tsp A) Sugar
  7. Make ready 1 tsp A) Katakuriko
  8. Get 1 bit less than 1 tablespoon B) Oyster sauce
  9. Prepare 2 tsp B) Soy sauce
  10. Make ready 1 tbsp ・Shaoxing wine or sake
Steps to make Chinese Style Stir-Fried Beef and Asparagus:
  1. Cut the asparagus into 3 cm lengths, and soak in water for about 5 minutes. Or you can microwave it. Slice the beef into 2 cm widths.
  2. Marinade the beef in Step 1 for about 10 minutes with the (A) seasonings. Sauté the asparagus in a heated frying pan with sesame oil.
  3. You want to keep some crunchiness of the asparagus, so avoid overcooking. Add 1 tablespoonful of Shaoxing wine and a pinch of salt. Take out the asparagus on a plate and set it aside.
  4. Sauté the beef in sesame oil. When the beef changes colour, return the asparagus into the pan. Add the (B) seasoning ingredients, salt and pepper to taste.
  5. I always use Shaoxing wine when I make Chinese dishes.

So that’s going to wrap this up for this special food chinese style stir-fried beef and asparagus recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!