Hey everyone, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, my garlic parmesan wings. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
These Garlic Parmesan Wings are a great alternative for people who don't like classic spicy hot wings. The sauce is really easy to make and coats the wings beautifully! With football underway in the pre-season, I thought it would be a good time to share these chicken wings with you, well in advance. Garlic-Parmesan Wings Are A Must At Every Party.
My garlic parmesan wings is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. My garlic parmesan wings is something which I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we must prepare a few components. You can cook my garlic parmesan wings using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make My garlic parmesan wings:
- Get kilo chicken wings
- Get flour
- Get oil
- Make ready melted butter
- Get parmesan powder
- Get parsley flakes
- Take granulated garlic
- Prepare salt and pepper
Garlic Parmesan Wings are high on the list of my favorite things. The combo of garlic, butter, parsley, and parmesan make the most amazing Garlic Parm chicken wings sauce. In this quick recipe, I'm sharing how to make these wings in the air fryer or oven. Garlic Parmesan Wings are a great creation and don't take a ton of time to prepare.
Instructions to make My garlic parmesan wings:
- Fried the chicken wings coated with flour and salt and pepper
- When cooked, coat the chicken wings with melted butter
- Then coat the chicken wings with garlic, parmesan and parsley
In this quick recipe, I'm sharing how to make these wings in the air fryer or oven. Garlic Parmesan Wings are a great creation and don't take a ton of time to prepare. There are multiple ways to prepare great wings, but I believe in the path of least resistance: oil-less frying. Oil clean up in the bottom of a fryer is not my idea of lavish living, so I avoid it at all costs. This buttery garlic-parmesan sauce is so simple and tastes sinfully delicious.
So that is going to wrap this up with this exceptional food my garlic parmesan wings recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
