Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, sweet potato and persimmon with lemon juice, sugar, and soy sauce. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Sweet Potato and Persimmon with Lemon Juice, Sugar, and Soy Sauce is one of the most popular of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Sweet Potato and Persimmon with Lemon Juice, Sugar, and Soy Sauce is something that I have loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can have sweet potato and persimmon with lemon juice, sugar, and soy sauce using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Sweet Potato and Persimmon with Lemon Juice, Sugar, and Soy Sauce:

1. Make ready 1 Sweet potato
2. Make ready 1 Persimmon
3. Take 1 tsp Lemon juice
4. Make ready 20 grams Walnuts
5. Get 1 tbsp ● Soy sauce
6. Take 2 tbsp ● Sugar
7. Get 1 tbsp ● Mirin
8. Take 1 tsp ● Katakuriko
9. Make ready 1 pinch ● Salt
10. Take 3 tbsp ● Water
11. Prepare 1 tbsp Lemon juice

Instructions to make Sweet Potato and Persimmon with Lemon Juice, Sugar, and Soy Sauce:

1. Cut the sweet potato into 1 cm-wide pieces, and after washing the pieces, either boil or microwave them at 500-600W until they are soft.
2. Slice the persimmon into 1 cm thick pieces and sprinkle with 1 teaspoon lemon juice. Roast the walnuts in frying pan.
3. Add the ingredients mark with a ●, and mix evenly, then heat over a flame, and add sweet potato. Simmer on a medium flame while stirring.
4. After about a minute, when the sauce is evenly distributed, add the walnuts and persimmon and toss. Remove from the heat and add 1 tablespoon of lemon juice.
5. Transfer to a plate and serve. This time, I arranged the sweet potatoes in the center of the plate and ringed them with persimmon.

So that is going to wrap it up for this special food sweet potato and persimmon with lemon juice, sugar, and soy sauce recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!