Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, schezwan fried rice. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Schezwan fried rice is one of the most well liked of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Schezwan fried rice is something which I have loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can cook schezwan fried rice using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Schezwan fried rice:

1. Take 250 gm basmati rice (boiled)
2. Make ready 2 carrots
3. Prepare 5 french beans
4. Prepare 1/4 cabbage
5. Make ready 1 bunch spring onion
6. Get 2-3 tbsp. schezwan sauce
7. Prepare 1/2 teaspoon vinegar
8. Make ready 1 teapoon dark soya sauce
9. Make ready Oil
10. Prepare to taste Salt

Steps to make Schezwan fried rice:

1. Heat 2 tbspoon oil in a kadhai on high flame, add sliced spring onion& sauté well.
2. Next is to add all the sliced veggies, a pinch of salt & sauté well.
3. Add schezwan sauce, vinegar, soya sauce & sauté well.
4. At last add the boiled rice into the kadhai & sauté well until all the sauces & veggies mix perfectly with rice.
5. It is ready to serve to your kids, garnish with some spring onions & serve hot.

So that’s going to wrap it up for this exceptional food schezwan fried rice recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!