Hello everybody, it’s Louise, welcome to our recipe site. Today, we’re going to make a special dish, dry fruits sweet and spicy tomato chutney. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Dry Fruits Sweet and Spicy Tomato Chutney is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They are nice and they look wonderful. Dry Fruits Sweet and Spicy Tomato Chutney is something that I’ve loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can cook dry fruits sweet and spicy tomato chutney using 14 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Dry Fruits Sweet and Spicy Tomato Chutney:

1. Make ready ripe tomatoes
2. Get sugar
3. Make ready seedless dates
4. Prepare cashew nuts
5. Make ready raisins
6. Get dry red chillies
7. Get paanch phoron
8. Prepare dry roasted and ground mustard seeds
9. Prepare Nigella
10. Make ready Fennel seeds
11. Get Fenugreek seeds
12. Make ready dry roasted red chillies
13. Get mustard oil
14. Make ready water

Steps to make Dry Fruits Sweet and Spicy Tomato Chutney:

1. Cut each tomato into 4 pieces and boil with little salt and 1/2 cup water.Dry roast and grind mustard,fennel,nigella (kalonji),few seeds of fenugreek and dry red chillies.Preserve in a container.
2. Heat oil in a pan and sprinkle paanch phoron and broken red chillies.When they crackle,add the pulpy tomato,sugar and pinch of salt.Also add 1/4th tsp ginger paste.Add seedless dates and boil till the gravy is thick.
3. Switch off flame and sprinkle 1 tsp roasted ground masala.Let the chutney cool.Then garnish with chopped cashewnuts and raisins.Serve chilled.Best served with khichdi,dal, papad and also on special occasions alongwith other desserts after dinner.

So that’s going to wrap this up for this exceptional food dry fruits sweet and spicy tomato chutney recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!