Steps to Make Ultimate Dijon & Parmesan Crusted Drumsticks

Dijon & Parmesan Crusted Drumsticks
Dijon & Parmesan Crusted Drumsticks

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, dijon & parmesan crusted drumsticks. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Dijon & Parmesan Crusted Drumsticks is one of the most favored of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Dijon & Parmesan Crusted Drumsticks is something that I’ve loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook dijon & parmesan crusted drumsticks using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Dijon & Parmesan Crusted Drumsticks:
  1. Take 1 Vegetable oil for shallow frying
  2. Get 4 Chicken drumsticks
  3. Take 1 1/2 cup Breadcrumb
  4. Take 2 tsp Smoked paprika
  5. Get 1 tbsp Vegetable stock
  6. Get 1/2 cup Grated Parmesan
  7. Make ready 3 tbsp Dijon mustard
Steps to make Dijon & Parmesan Crusted Drumsticks:
  1. Boil drumsticks in until almost cooked through.
  2. Meanwhile- Mix crumb, parsley, paprika, seasoning and parmesan.
  3. Remove the skin and rub chicken with Dijon mustard. Coat chicken in crumb mix and shallow fry in oil on medium to high heat until golden brown.
  4. Drain on paper towel, serve with fresh corn and salad. Yum!

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