Recipe of Any-night-of-the-week Instant Pot: THE BEST Shredded Chicken for Tacos

Instant Pot: THE BEST Shredded Chicken for Tacos
Instant Pot: THE BEST Shredded Chicken for Tacos

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, instant pot: the best shredded chicken for tacos. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Instant Pot: THE BEST Shredded Chicken for Tacos is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They are nice and they look fantastic. Instant Pot: THE BEST Shredded Chicken for Tacos is something which I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have instant pot: the best shredded chicken for tacos using 10 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Instant Pot: THE BEST Shredded Chicken for Tacos:
  1. Take large chicken breasts
  2. Get Ortega Green Taco Sauce
  3. Get Ortega Mild Taco Sauce
  4. Make ready tomato paste
  5. Get McCormicks Premium Taco Seasoning
  6. Make ready dry garlic seasoning
  7. Prepare minced garlic
  8. Make ready butter
  9. Make ready olive oil
  10. Prepare Salt and pepper
Instructions to make Instant Pot: THE BEST Shredded Chicken for Tacos:
  1. Set instant pot on Sauté, add olive oil and minced garlic once hot. Let cook 2 minutes, stirring occasionally.
  2. Add half of each sauce (red and green taco sauce) to pot. Stir in tomato paste and 1 Tbsp taco seasoning.
  3. Melt 1 Tbsp butter. Coat chicken breasts in butter, salt, pepper, dry garlic seasoning, and 1 Tbsp taco seasoning and set in pot.
  4. Add to pot: remaining red and green sauces, 2 Tbsp taco seasoning, and 2 Tbsp butter.
  5. Cover and cook on high pressure (Manual setting) for 25 minutes. Allow steam/pressure to release on its own (or vent quickly if you're low on time).
  6. Open pot, remove half of the liquid, shred chicken with fork, and stir in last tbsp taco seasoning. (Save some of the liquid if you prefer saucier chicken!)
  7. Enjoy with tacos, burritos, nachos, etc!

So that’s going to wrap it up for this special food instant pot: the best shredded chicken for tacos recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!