Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, smashed yukon potatoes. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Smashed Yukon Potatoes is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Smashed Yukon Potatoes is something that I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook smashed yukon potatoes using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Smashed Yukon Potatoes:
- Get Yukon gold potatoes
- Prepare garlic; smashed and peeled
- Get rosemary; minced
- Take butter; cubed
- Prepare bacon; cooked and diced
- Take grated parmesan
- Prepare aged sharp cheddar; shredded
- Get heavy cream
- Prepare sour cream
- Prepare salt and pepper
Steps to make Smashed Yukon Potatoes:
- Cover potatoes and garlic with cold, salted water. Boil until potatoes are fork tender. Drain. Return to pot.
- Turn on high heat for one minute to remove excess moisture. Add remaining ingredients. Smash potatoes and fold ingredients together.
- Variations; mustards, fresh herbs, veggie purees…the possibilities are endless!
So that is going to wrap this up with this exceptional food smashed yukon potatoes recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
