Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, italian-style eggplant and tomatoes in 5 minutes in the microwave. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Italian-Style Eggplant and Tomatoes in 5 Minutes in the Microwave is one of the most well liked of current trending meals on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Italian-Style Eggplant and Tomatoes in 5 Minutes in the Microwave is something which I’ve loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can cook italian-style eggplant and tomatoes in 5 minutes in the microwave using 7 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Italian-Style Eggplant and Tomatoes in 5 Minutes in the Microwave:

1. Get Eggplant (small Japanese type)
2. Make ready Tomato
3. Get handful Cheese (for pizza or any melting type)
4. Prepare Soy sauce
5. Get ● Olive oil (for flavoring)
6. Prepare ● Garlic
7. Take Pepper

Instructions to make Italian-Style Eggplant and Tomatoes in 5 Minutes in the Microwave:

1. These are all the ingredients you need!! Thinly slice the garlic or grate it.
2. Cut the eggplant into bite-sized pieces, put it in a microwave-safe container (I used a ceramic container!) Coat it with the ● ingredients, wrap in plastic wrap, and microwave for 3 minutes!
3. Meanwhile, cut the tomatoes into pieces that are a little smaller than the size of the eggplant pieces.
4. Once the eggplant is done cooking, top with the tomatoes, sprinkle with cheese and microwave for another 2 minutes!
5. When the microwave beeps, take the container out of the microwave, drizzle on the soy sauce, sprinkle with a small amount of pepper and it is done!! So fast!!
6. The eggplant melts in you mouth. The tomatoes are nice and juicy. The rich flavor of the cheese and soy sauce are irresistible.
7. Our family's olive oil has garlic marinated in it. If you have garlic soaked oil, you don't need the garlic!
8. To make garlic oil, just soak a generous amount of garlic in olive oil I add basil leaves, too. It is a very handy condiment.

So that is going to wrap it up for this exceptional food italian-style eggplant and tomatoes in 5 minutes in the microwave recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!