Recipe of Favorite Italian-Style Eggplant and Tomatoes in 5 Minutes in the Microwave

Italian-Style Eggplant and Tomatoes in 5 Minutes in the Microwave
Italian-Style Eggplant and Tomatoes in 5 Minutes in the Microwave

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, italian-style eggplant and tomatoes in 5 minutes in the microwave. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Italian-Style Eggplant and Tomatoes in 5 Minutes in the Microwave is one of the most popular of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. Italian-Style Eggplant and Tomatoes in 5 Minutes in the Microwave is something which I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can have italian-style eggplant and tomatoes in 5 minutes in the microwave using 7 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Italian-Style Eggplant and Tomatoes in 5 Minutes in the Microwave:
  1. Take 2 Eggplant (small Japanese type)
  2. Make ready 1 small Tomato
  3. Prepare 1 handful Cheese (for pizza or any melting type)
  4. Make ready 1 tbsp Soy sauce
  5. Prepare 1 tsp ● Olive oil (for flavoring)
  6. Prepare 1 clove ● Garlic
  7. Make ready 1 dash Pepper
Steps to make Italian-Style Eggplant and Tomatoes in 5 Minutes in the Microwave:
  1. These are all the ingredients you need!! Thinly slice the garlic or grate it.
  2. Cut the eggplant into bite-sized pieces, put it in a microwave-safe container (I used a ceramic container!) Coat it with the ● ingredients, wrap in plastic wrap, and microwave for 3 minutes!
  3. Meanwhile, cut the tomatoes into pieces that are a little smaller than the size of the eggplant pieces.
  4. Once the eggplant is done cooking, top with the tomatoes, sprinkle with cheese and microwave for another 2 minutes!
  5. When the microwave beeps, take the container out of the microwave, drizzle on the soy sauce, sprinkle with a small amount of pepper and it is done!! So fast!!
  6. The eggplant melts in you mouth. The tomatoes are nice and juicy. The rich flavor of the cheese and soy sauce are irresistible.
  7. Our family's olive oil has garlic marinated in it. If you have garlic soaked oil, you don't need the garlic!
  8. To make garlic oil, just soak a generous amount of garlic in olive oil I add basil leaves, too. It is a very handy condiment.

So that is going to wrap this up for this exceptional food italian-style eggplant and tomatoes in 5 minutes in the microwave recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!