Hello everybody, it’s Jim, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, sweet sour tomato chutney. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Sweet sour tomato chutney is one of the most popular of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Sweet sour tomato chutney is something that I have loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can cook sweet sour tomato chutney using 12 ingredients and 1 steps. Here is how you can achieve that.

The ingredients needed to make Sweet sour tomato chutney:

1. Take 4 Tomatoes
2. Take 4-6 Dates (chopped)
3. Take 5- 7 Raisins
4. Prepare 5-6 Cashews
5. Take 1 tsp Red chilli powder-
6. Make ready 3 Tsp Oil
7. Get 1/2 tsp Cumin seed
8. Prepare 1/2 cup grated jaggery
9. Make ready 2 bay leaves
10. Make ready 2 dry chillies
11. Prepare 1/2 tsp black salt
12. Prepare 1 inch ginger

Instructions to make Sweet sour tomato chutney:

1. Heat vegetable oil in a skillet over medium heat; add cumin seeds, bay leaves, and red chilli. Cook until cumin seeds begin to sputter, 1 to 2 minutes, stirring constantly. - Cook and stir tomatoes and ginger piece into cumin mixture until all the water cooks out of tomatoes, about 5 minutes. Stir jaggery and dates into tomato mixture; cook until jaggery dissolves and the mixture thickens, about 5 more minutes. Add black salt. Remove ginger piece and bay leaves from chutney before serving.

So that is going to wrap this up with this exceptional food sweet sour tomato chutney recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!