Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, simple breaded pork chops. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Simple breaded pork chops is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They are nice and they look wonderful. Simple breaded pork chops is something that I’ve loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook simple breaded pork chops using 6 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Simple breaded pork chops:

1. Make ready thin cut pork chops (i use very thin chops)
2. Prepare flour
3. Take lawry's seasoned salt
4. Take lawry's garlic salt
5. Get salt & pepper
6. Prepare enough veg oil for frying chops

Instructions to make Simple breaded pork chops:

1. Rinse chops under water, this isn't necessary but I am weird about raw meat. sprinkle a lil salt & pepper on both sides of the chops, set aside. Mix flour, seasoned salt and garlic salt together in a med bowl, big enough to coat the chops in.
2. In a med skillet over med heat, heat about 3-4 tbs of oil. Coat about 3 of the chops in flour then add to the skillet, don't add too many at a time. Fry about 4-5 min on first side and 2-3 min on other side, or until golden brown on both sides. This doesn't take long since they are thin.
3. As you take them out put onto a plate with a piece of paper towrel so the grease can drain off. Continue til all chops r done…. :)
4. Feel free to mix up any spices u like, we really enjoy these just like this. Simple yet oh so yummy!!

So that’s going to wrap it up with this special food simple breaded pork chops recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!