Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, chinese bbq ribs. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Chinese BBQ Ribs is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Chinese BBQ Ribs is something that I’ve loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can cook chinese bbq ribs using 12 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Chinese BBQ Ribs:

1. Take pork spare or baby back ribs
2. Prepare sugar
3. Make ready salt
4. Prepare minced garlic
5. Make ready minced ginger
6. Make ready soy sauce
7. Prepare dry white wine
8. Get five spice powder
9. Prepare hoisin sauce
10. Get ketchup
11. Take honey
12. Prepare hoisin sauce

Steps to make Chinese BBQ Ribs:

1. Include all ingredients except last 3 Tbls honey and last 2 Tbls hoisin sauce for marinade. Put whole or halfed rack of ribs in a gallon zip lock bag and pour marinade into it and work it over ribs before sealing. Marinate in fridge 24 hours turning at least once.
2. Preheat oven to 375F. Place marinated ribs on roasting pan with rack and roast in oven 30 minutes meat side up. Turn rack over to bone side and roast another 15 mins. If it’s a meaty rack of ribs do 45 mins meat side up and 15 minutes bone side up.
3. Remove ribs from oven and set oven to broil. Combine last two ingredients of honey and hoisin sauce and baste both sides with mixture. Broil each side in broiler 2 mins. Keep an eye on it so you don’t burn them. Remove and let rest 10 minutes before cutting them up.

So that’s going to wrap it up for this special food chinese bbq ribs recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!