
Hey everyone, it’s me, Dave, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, slow cooker chocolate peanut butter cake. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Slow Cooker Chocolate Peanut Butter Cake is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They are fine and they look wonderful. Slow Cooker Chocolate Peanut Butter Cake is something which I have loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have slow cooker chocolate peanut butter cake using 10 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Slow Cooker Chocolate Peanut Butter Cake:
- Prepare cake mix
- Take 1/2 cup melted unsalted butter
- Prepare 1 1/2 cup sugar
- Make ready 1 cup all-purpose flour
- Prepare 4 large eggs, beaten
- Take 1/4 cup creamy peanut butter
- Take 1/2 cup unsweetened cocoa poweder
- Prepare 1/4 tsp salt
- Get 2 tsp pure vanilla extract
- Take 1/2 cup chopped peanuts
Steps to make Slow Cooker Chocolate Peanut Butter Cake:
- Butter the bottom and half way up the sides of the slow cooker ceramic bowl.
- In a large bowl mix all the ingredients.
- Add to buttered cooker pot.
- Turn cooker on low, cover and cook for 2 1/2 hours. Turn cooker off and let set untouched for an additional 30 minutes.
- Serve up this gooey lava style cake with some ice cream or a dollop of whipped cream.
- Recipe by taylor68too.
So that’s going to wrap this up with this special food slow cooker chocolate peanut butter cake recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!