Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, chinese lemon chicken. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Chinese Lemon Chicken is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Chinese Lemon Chicken is something which I have loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook chinese lemon chicken using 18 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Chinese Lemon Chicken:
- Get big chicken breasts(for family of 4)
- Prepare table spoons soy sauce
- Take salt
- Get table spoons black pepper
- Get cumin
- Make ready eggs
- Take regular or corn flour
- Make ready Sause
- Get lemon zest
- Prepare Couple of lemon(slices)
- Take tea spoons honey
- Prepare tea spoons sugar
- Get salt
- Take lemon juice
- Make ready table spoons of slurry(flour mixed with water)
- Make ready chicken stock
- Get table spoons olive oil
- Take Sesame seeds
Steps to make Chinese Lemon Chicken:
- Clean the chicken, cut it into small/medium pieces. Add the seasonings,pepper,salt,cumin,soy sauce and if you prefer to add anything else. Leave it over night in the fridge.
- Next day, add 2 eggs,and the flour and mix them. Put the chicken back in the fridge for about 15-20minutes.
- Meanwhile the chicken is in the the fridge, start boiling the oil as it takes time.
- Now fry the chicken in a deep pan and put it on the side untill sause is ready.
- Sause, use a small pan. Put the oil, lemon zest, chicken stock (I used the powder)sugar,salt and honey. Mix well. Put the lemon slices and leave the sause to boil for about 30minutes.
- Remove the lemon slices,add the slurry, i added alittle more flour and keep mixing to make the flour dissolve. Add sesame seeds,and pour the sause on the chicken.
- Use a colander to keep the sause without any lemon pieces/zest. The sause is ready.
So that’s going to wrap this up with this special food chinese lemon chicken recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

