Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, spinach noodle stir fry *vegetarian. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Spinach Noodle Stir Fry *Vegetarian is one of the most favored of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Spinach Noodle Stir Fry *Vegetarian is something that I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have spinach noodle stir fry *vegetarian using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Spinach Noodle Stir Fry *Vegetarian:

1. Get 300 gr fresh spinach noodle
2. Make ready 1/2 red onion
3. Take 3 garlic cloves
4. Get 2 carrots
5. Get 100 gr cabbage
6. Make ready 1 bunch bokcoy
7. Take 1/2 tsp salt
8. Make ready 1/2 tsp pepper
9. Get 1 tbsp cooking oil
10. Take 100 gr button mushroom

Steps to make Spinach Noodle Stir Fry *Vegetarian:

1. Chop red onion, garlic, bokcoy, carrots, cabbage, and mushroom, put aside.
2. Pre-heat sauce pan, pour cooking oil, add an egg, scramble it, put it on one side of the sauce pan.
3. On the other side, add chopped red onion and garlic, wait until the aroma comes out, add chopped carrots, cabbage and mushroom, stir them and wait until cooked well.
4. Add spinach noodle, mix them well with 2 forks for around 5 mins.
5. Serve it while hot.

So that’s going to wrap this up with this special food spinach noodle stir fry *vegetarian recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!