Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, instant pot chicken white chili. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Instant Pot Chicken White Chili is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Instant Pot Chicken White Chili is something that I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have instant pot chicken white chili using 12 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Instant Pot Chicken White Chili:

1. Make ready boneless, skinless chicken breast, cubed
2. Make ready dry pinto beans
3. Take sodium free chicken stock
4. Make ready Medium onion, chopped
5. Make ready Bell pepper, chopped
6. Take garlic, minced
7. Make ready salt
8. Take red pepper flakes
9. Make ready cumin seeds
10. Make ready dark chili power
11. Prepare pepper
12. Take bay leaves

Instructions to make Instant Pot Chicken White Chili:

1. Place all ingredients in Instant Pot
2. Select Bean/chili setting. Should be high pressure
3. Set timer for 75 minutes
4. Make sure steam valve is closed
5. Start
6. After cooking, release steam
7. Remove bay leaves, test seasoning
8. With potato masher, mash about 1/2 the beans (this will also shred the chicken)
9. Serve with corn bread or tortilla chips, salsa, queso fresco, avacado and lime wedges

So that’s going to wrap this up for this exceptional food instant pot chicken white chili recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!