How to Prepare Quick Eggplant Spaghetti Parmesan

Eggplant Spaghetti Parmesan
Eggplant Spaghetti Parmesan

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, eggplant spaghetti parmesan. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Eggplant Spaghetti Parmesan is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Eggplant Spaghetti Parmesan is something which I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have eggplant spaghetti parmesan using 10 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Eggplant Spaghetti Parmesan:
  1. Make ready Eggplant sliced 1/4 inc
  2. Make ready Garlic powder
  3. Take salt or Pink Himalayan salt
  4. Take Olive oil
  5. Get Marinara sauce
  6. Get Bread crumbs
  7. Take Parmesan cheese
  8. Make ready Spaghetti noodles and marinara sauce
  9. Take Pepper
  10. Prepare Italian seasoning
Instructions to make Eggplant Spaghetti Parmesan:
  1. Make spaghetti noodles same time cooking the eggplant in the oven.(I start boiling my water before I start cutting my eggplant.) and pre heat oven.
  2. In a small dish, put some Olive oil, Garlic powder salt pepper Italian seasoning and mix
  3. Slice eggplant 1/4 inc
  4. Spray cookie sheet with nun stick spray, place slices of eggplant on cookie sheet. Use a grilling brush and put Olive oil mixture on all of them.
  5. Bake at 400 for 8-10 mins
  6. Take out of oven, place 1 tablespoon of Marinara sauce on each one, then add 1 tsp of breadcrumbs on each one then the cheese on each one, place back in oven on boil till cheese melts
  7. By this time the spaghetti noodles and the rest of spaghetti sauce should be done or about done… (make spaghetti how you Normally make it but with no meat.)
  8. Make spaghetti plates and top each one with 1-2 eggplant Parmesan
  9. Notes- I used Italian cheese blend, it’s what I had on hand, any cheese will do.

So that’s going to wrap it up with this special food eggplant spaghetti parmesan recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!