Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, chinese honey chicken. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Chinese Honey Chicken is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Chinese Honey Chicken is something which I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have chinese honey chicken using 16 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Chinese Honey Chicken:

1. Prepare Marinade
2. Make ready Soy sauce
3. Get Rice wine or cooking wine
4. Prepare Egg white
5. Get Flour
6. Take Sauce
7. Prepare Chicken stock
8. Make ready Honey
9. Get White vinegar
10. Take Soy Sauce
11. Make ready Brown sugar
12. Get Garlic (minced and chopped)
13. Take Corn starch
14. Get Main ingredient
15. Prepare Chicken breasts (fillet or with bones)
16. Make ready Sesame seeds

Instructions to make Chinese Honey Chicken:

1. Marinate chicken with all the marinade ingredients except the flour. Set aside.
2. Mix all the sauce ingredients except for the garlic and corn starch. Stir to mix well.
3. Coat the marinated chicken with flour.
4. Heat oil in a pan then deep fry the coated chicken until it turns brown. Set aside.
5. Saute garlic until it turns light brown.
6. Pour the prepared sauce into the pan and let it simmer until there are bubbles.
7. Add water with corn starch until sauce thickens.
8. Add the cooked chicken into the sauce.
9. Serve it with sesame seeds sprinkled on top.

So that is going to wrap this up for this special food chinese honey chicken recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!