Steps to Make Homemade Sultan's Fast Pho

Sultan's Fast Pho
Sultan's Fast Pho

Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, sultan's fast pho. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Sultan's Fast Pho is one of the most popular of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Sultan's Fast Pho is something that I have loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can have sultan's fast pho using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Sultan's Fast Pho:
  1. Prepare beef stock bouillon (Harvest Vietnamese Pho brand)
  2. Make ready sliced onion (two thin slices)
  3. Prepare scallion stems, chopped
  4. Take thin beef strips (extra thin)
  5. Make ready Fresh cilantro
  6. Prepare lime, halved
  7. Take pkg rice noodles
  8. Make ready Fresh basil
  9. Take water
  10. Prepare bean sprouts
Steps to make Sultan's Fast Pho:
  1. Bring water to boil
  2. Add beef stock & onion. Allowing onion to soften (1-2) min (we like a kick of flavor. You can use less bouillon stock to taste)
  3. Add noodles, lime juice, cooking according to pkg (usually less than 5 min)
  4. Typically, you would add meat raw and let broth cook in serving dish. Our Halal butcher cuts strips slightly thicker, so we sear the meat in a small pan for 2min each side (optional pinch of cumin/cloves). Once cooked add to broth
  5. Place in serving dish, topping with chopped cilantro, chopped scallions, basil, bean sprouts, and lime
  6. Optional fresh chopped jalapeño and lime slices

So that is going to wrap it up for this exceptional food sultan's fast pho recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!