Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, sauté salad. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Sauté salad is one of the most favored of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Sauté salad is something which I have loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can cook sauté salad using 6 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Sauté salad:

1. Take red onions, chopped
2. Take Bell peppers, sliced
3. Take bag baby spinach
4. Make ready carton whole button mushrooms
5. Get olive oil, extra virgin
6. Make ready salt

Steps to make Sauté salad:

1. Sauté chopped onion and sliced bell peppers in olive oil until browned and spinach until thoroughly wilted. These items cook fully at different rates, so cook them individually.
2. Place sautéed veggies in a medium mixing bowl. Slice raw button mushrooms into bowl and mix well.
3. Add salt to taste. Serve warm over rice or alone.

So that’s going to wrap it up for this special food sauté salad recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!