Hello everybody, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, easy and delicious! keema curry. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Easy and Delicious! Keema Curry is one of the most popular of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Easy and Delicious! Keema Curry is something that I’ve loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can cook easy and delicious! keema curry using 13 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Easy and Delicious! Keema Curry:

1. Take 150 grams Ground meat (pork, beef, mixed - your choice)
2. Make ready 1 Onion
3. Make ready 1/3 Carrot
4. Take 1 tbsp Ginger (minced)
5. Get 1 tsp Garlic (minced)
6. Prepare 1 tbsp Garam masala
7. Get 1 tbsp Japanese Worcestershire-style sauce
8. Take 1 Salt and pepper
9. Make ready 3 1/2 to 4 cubes Japanese curry roux cubes (of your choice)
10. Prepare 400 ml Water
11. Make ready 1 Bay leaf
12. Get 10 grams Butter
13. Get 2 to 3 servings Plain cooked rice

Steps to make Easy and Delicious! Keema Curry:

1. Mince the carrot and onion.
2. Heat the butter, garlic, and ginger in a frying pan over low heat. When it releases a nice aroma, add the onions and fry until brown and translucent.
3. Add the carrot and ground meat. Stir-fry over medium heat, and season with salt, pepper and garam masala. Sitr-fry until it's thoroughly cooked.
4. Add water and bay leaf, then turn the heat to high. Skim off the scum when it boils, and simmer for 10 minutes over low heat. Remove bay leaf and add the curry roux.
5. When the roux is dissolved, add the Japanese Worcestershire sauce. Continue simmering for another 5 minutes, and then serve.

So that’s going to wrap this up with this exceptional food easy and delicious! keema curry recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!