Hello everybody, it is Brad, welcome to our recipe site. Today, we’re going to make a distinctive dish, veg manchurian rice(indo-chinese recipe). One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Presenting you amazing restaurant style main course Indo-chinese dishes - Vegetable Manchurian and Fried Rice Recipe. Manchurian Fried Rice is very tempting recipe. It is superbly delicious and everyone just gonna love it. Manchurian Recipe is a tasty Indo Chinese starter dish of fried vegetable balls in a sweet & sour sauce.

Veg Manchurian Rice(Indo-chinese recipe) is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Veg Manchurian Rice(Indo-chinese recipe) is something that I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook veg manchurian rice(indo-chinese recipe) using 32 ingredients and 16 steps. Here is how you cook that.

The ingredients needed to make Veg Manchurian Rice(Indo-chinese recipe):

1. Prepare Manchurian Balls:
2. Prepare 1 cup grated or finely chopped cabbage
3. Get 2/3 cup carrot
4. Prepare 4 red, orange peppers small finely chopped
5. Make ready 2 tbsp cornflour
6. Take 2 tbsp wheat flour
7. Prepare 1 tbsp rice flour
8. Make ready 1 tsp cumincoriander powder
9. Get 1 tsp salt
10. Prepare 1/2 tsp chilli powder
11. Take 1/2 tsp garam masala
12. Make ready 1/4 tsp pepper
13. Take Oil for frying
14. Take For making rice:
15. Get 1 big onion finely chopped
16. Take 2 tbsp soy sauce
17. Take 1/2 tsp tomato ketchup or less as u like
18. Prepare 1-1/2 tbsp schezwan sauce as per taste
19. Get 1 inch ginger finely chopped
20. Take 6-7 garlic finely chopped
21. Make ready 2 tbsp Oil
22. Get 2 cups sona masoori rice
23. Make ready 3 cups Water
24. Take Whole garam masala spices:
25. Make ready 5-6 cardamom
26. Prepare 6-7 cloves
27. Prepare 1 Stone flower
28. Get 8-10 Peppercorn
29. Make ready 1 tsp Shah jeera
30. Make ready 1/4 tsp salt
31. Get 1/4 cup Spring onions chopped
32. Take 15 cashew nuts(optional)

Learn how to make vegetable manchurian. Preparation of vegetarian manchurian : Mix grated cabbage and carrots and squeeze the water out from them. Step by step Veg Manchurian Rice. Mixed vegetable balls along with rice is tossed in soy tomato based sauce is a popular Indo - Chinese recipe.

Steps to make Veg Manchurian Rice(Indo-chinese recipe):

1. Wash rice thoroughly and add the whole garam masala spices, salt and pour 3 cups of water to cook the rice.
2. Mix all the machurian balls ingredients thoroughly and knead with little pressure so that it comes together well.
3. Make small balls and keep it aside
4. Heat oil in a pan to shallow fry or deep fry the manchurian balls and keep them on paper napkin.
5. Take a pan which is big enough to mix rice in it.
6. In the pan pour approx 2 tbsp oil
7. Add chopped onion, ginger and garlic; after frying a little add some salt.
8. Let it fry well till the onions turn brown.
9. Add soy sauce, ketchup and schezwan sauce to the pan
10. Let it cook for 2 minutes and add the manchurian balls
11. Let the manchurian balls get mixed well with the sauces for 2-3 minutes
12. Now add the cooked rice to it and mix well. Check for salt and add if necessary, also grind some pepper on top if u like
13. Garnish with spring onions, roasted cashew and serve hot.
14. Note1: Add finely chopped green chillies along with onions, ginger &garlic, if u like it very spicy.
15. Note2: If you prefer to use basmati rice, do not mind the water ratio given and cook following whichever process u know to get rice seperately without sticking.
16. Note3: I used Indian traditional appam pan to fry the manchurian balls, good thing about this is it reduces the oil needed.

Step by step Veg Manchurian Rice. Mixed vegetable balls along with rice is tossed in soy tomato based sauce is a popular Indo - Chinese recipe. By looking at the recipe, it may look like a lot of work, but believe me it's actually pretty simple and easy. Once veg manchurian balls are cooked, set. Garnish with spring onion and celery.

So that is going to wrap this up with this special food veg manchurian rice(indo-chinese recipe) recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!