How to Make Speedy Sig's Asparagus, Cheese and Black Forest Ham Parcels

Sig's Asparagus, Cheese and Black Forest Ham Parcels
Sig's Asparagus, Cheese and Black Forest Ham Parcels

Hey everyone, it is Louise, welcome to my recipe site. Today, we’re going to make a special dish, sig's asparagus, cheese and black forest ham parcels. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Sig's Asparagus, Cheese and Black Forest Ham Parcels is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Sig's Asparagus, Cheese and Black Forest Ham Parcels is something which I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can cook sig's asparagus, cheese and black forest ham parcels using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Sig's Asparagus, Cheese and Black Forest Ham Parcels:
  1. Take 8 green asparagus, halved (16)
  2. Make ready 12 white asparagus cooked or from jar
  3. Get 8 slices black forest ham
  4. Take 4 small handful grated mozzarella
  5. Take 2 slices Mexican spicy cheese, (crumbled)
  6. Prepare 1 packet puff pastry
Instructions to make Sig's Asparagus, Cheese and Black Forest Ham Parcels:
  1. Preheat the oven to 220. Fold a corner of the pastry so it looks like triangle. Cut along the edges. This gives you a square of pastry. Take the square and make 3 more equal squares.
  2. Place two slices of black forest ham, then four, green halves and three white asparagus over the ham.
  3. Scatter with mozzarella and the broken Mexican cheese. Fold over two points of pastry to cover the middle to make a parcel. I cook them on a pizza pan to ensure that they are evenly cooked through.
  4. Cook until golden brown and crisp and the cheese has melted. Serve with roasted potatoes or eat on their own, either hot, war or cold.

So that’s going to wrap it up for this special food sig's asparagus, cheese and black forest ham parcels recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!