Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, slow cooker garlic-parmesan chicken. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Slow cooker Garlic-Parmesan Chicken is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. Slow cooker Garlic-Parmesan Chicken is something that I’ve loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can cook slow cooker garlic-parmesan chicken using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Slow cooker Garlic-Parmesan Chicken:
- Prepare Extra-virgin olive oil, divided
- Get Chicken
- Take Kosher salt
- Prepare Freshly ground black pepper
- Get baby red potatoes, quartered
- Take Butter, softened
- Prepare garlic, chopped
- Get Fresh thyme
- Prepare Fresh chopped parsley
- Take Freshly grated Parmesan, plus more for serving
Instructions to make Slow cooker Garlic-Parmesan Chicken:
- In a large skillet over medium - high heat, heat 1 tablespoon oil. Add chicken, season with salt and pepper, and sear until golden, 3 minutes per side.
- Meanwhile, in a large slow cooker, toss potatoes with remaining 2 tablespoons oil, butter, garlic, thyme, parsley, and Parmesan and season generously with salt and pepper. Add chicken and cook for 4 hours on high, or 8 hours on low, under potatoes are tender and chicken is fully cooked.
- Garnish with Parmesan before serving.
So that’s going to wrap it up with this special food slow cooker garlic-parmesan chicken recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
