Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, crock pot bean & rice bowl mexican pork. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Crock Pot Bean & Rice Bowl Mexican Pork is one of the most favored of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Crock Pot Bean & Rice Bowl Mexican Pork is something which I’ve loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can have crock pot bean & rice bowl mexican pork using 11 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Crock Pot Bean & Rice Bowl Mexican Pork:
- Make ready salt
- Get fresh lime juice
- Prepare boneless Pork loin or shoulder w/bone in will work. I typically use a pork butt, so I don't add any liquid. it cooks in its own fat.
- Get of diced tomatoes, and peppers (Rotel)
- Get Knorr chipotle bullion cube
- Prepare Knorr cilantro seasoning cube
- Get Garlic powder
- Make ready minced dry onion
- Make ready Add any additional seasonings that you like. Fresh peppers, etc.
- Take For garnish I use sour cream, avacado, tomato, lime, hot sauce, fresh grated ginger etc.
- Make ready Rice, or beans. I use both. I prefer my rice cooker to make my rice. I will often cook beans in another crock, or add a can of beans after draining pork, and shredding it.
Instructions to make Crock Pot Bean & Rice Bowl Mexican Pork:
- Crush Bullion cubes in a bowl, add all other dry ingredients. Creating a dry rub for your pork
- Put pork into crock pot, set time according to size of the pork. If using boneless, without fat, I would add a little broth to your crock.
- When pork is finished, shred finely serve with beans & rice. Garnish how you like.
So that is going to wrap it up with this special food crock pot bean & rice bowl mexican pork recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

