How to Prepare Homemade Spicy Mexican rice

Spicy Mexican rice
Spicy Mexican rice

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, spicy mexican rice. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Spicy Mexican rice is one of the most favored of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Spicy Mexican rice is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can cook spicy mexican rice using 16 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Spicy Mexican rice:
  1. Get 500 g basmati rice
  2. Get equal amounts of cold water (use same measuring jug/cup for both
  3. Prepare 1 tbsp oil
  4. Get 4 large chicken breast diced
  5. Make ready 300 g spicy chorizo into thick slices
  6. Prepare 2 garlic cloves crushed
  7. Make ready 1 red pepper sliced
  8. Get 1 large red onion thinly sliced
  9. Take 1 cup frozen garden peas
  10. Take 3 large scallions chopped for topping
  11. Make ready 1 birdseye chilli finely chopped
  12. Make ready 3 tbsp Chipotle sauce/salsa
  13. Prepare 2 tbsp smoked paprika
  14. Make ready 1 tbsp hot chilli powder
  15. Take 1 tbsp cayenne pepper
  16. Take 1/2 dried oregano
Instructions to make Spicy Mexican rice:
  1. Put equal amounts of rice and cold water. Bring to a boil. Reduce temperature to a low heat cover pot and leave to cook for 10 minutes after 10 minutes remove lid and fluff up rice put lid back on pot and allow to steam as u prep ingredients. (This is how I always cook rice)
  2. In a large pan put oil chicken and chorizo and cook until chicken is totally cooked
  3. Add chopped veg (except scallions)for 5 minutes then add spices and mix well
  4. Now add cooked rice and coat it with the seasonings until no white remains on the rice
  5. Finally add Chipotle sauce and give a final mix and top with chopped scallions and serve immediately

So that’s going to wrap it up for this special food spicy mexican rice recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!