Hey everyone, it’s John, welcome to my recipe page. Today, we’re going to make a special dish, homemade mashed taters. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Homemade Mashed Taters is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Homemade Mashed Taters is something that I have loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can have homemade mashed taters using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Homemade Mashed Taters:
- Take 6 Russet potatoes
- Prepare spoon or two of sour cream
- Make ready 3-4 spoons butter
- Get 1 shot milk
- Get Rosemary dried
- Make ready salt & pepper
- Get Dash dry ranch mix
- Get 2 cups Velveeta cheese cubed
Instructions to make Homemade Mashed Taters:
- Boil and peel potatoes
- Mash them taters till their smooth.
- Add all ingredients
- Return to fire to melt the cheese and spread all that goodness together!
- Serve warm!
So that is going to wrap this up with this exceptional food homemade mashed taters recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
