Hello everybody, it is John, welcome to my recipe site. Today, we’re going to prepare a special dish, spicy tofu. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Spicy Tofu is one of the most popular of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Spicy Tofu is something which I’ve loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can cook spicy tofu using 14 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Spicy Tofu:

1. Get Tofu
2. Make ready ren onion/green onions
3. Get ginger
4. Take garlic
5. Get green chilli
6. Get broccoli flower
7. Prepare oyster mushrooms
8. Make ready dry red chilies
9. Get red chilli flakes/red chilli powder
10. Make ready Salt
11. Get sugar
12. Take corn starch
13. Get oil
14. Take Water as required

Instructions to make Spicy Tofu:

1. Chopped the onion. Chopped the ginger-garlic-green chilli in slice. Cut the broccoli and mushrooms.
2. Slice the tofu into cube shape.
3. In the pan heat the oil and add the dry red chilies. Then add onion, ginger, garlic and green chilies and saute well.
4. Add some broccolis and mushrooms. Mushrooms will help to moist the broccolis. Saute them very well.
5. Now add salt to taste and red chilli flakes/red chilli powder. Add pinch of sugar.
6. Add some water and when it starts to boil then add corn starch paste to get a thick gravy.
7. Now add sliced tofu and mix them very well.
8. After 5 minutes switch off the gas and serve it with hot steamed rice.

So that’s going to wrap it up with this exceptional food spicy tofu recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!