Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, easy dry curry using curry roux. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Easy Dry Curry using Curry Roux is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They are nice and they look fantastic. Easy Dry Curry using Curry Roux is something which I’ve loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can have easy dry curry using curry roux using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Easy Dry Curry using Curry Roux:

1. Take Combined ground beef and pork
2. Get Onion
3. Make ready Butter
4. Get Salt and pepper
5. Get appropriate amount Vegetables of your choice (e.g. aubergine)
6. Take Frozen mixed vegetables
7. Take Canned beans
8. Make ready Water
9. Take Soup stock granules
10. Get Ketchup
11. Take Japanese curry roux

Steps to make Easy Dry Curry using Curry Roux:

1. Finely chop the onion, and mince the other vegetables into 5mm~1cm cubes.
2. Heat butter in a frying pan, add onions and season with salt and pepper. Brown the onion slowly over low~medium heat.
3. Add other vegetables, add ground meat, then fry further.
4. Add water, soup stock granules and ketchup and bring to a boil. Turn off the heat, add curry roux and stir well.
5. Add frozen mixed vegetables and simmer for a little while. Add the mixed beans and stir well. Then it's done.
6. Transfer to a serving plate. It will be more delicious if you add a boiled egg/fried egg/soft poached egg.

So that is going to wrap it up for this exceptional food easy dry curry using curry roux recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!